Recent trends in fructooligosaccharides production

INIS

• production 100%
• food 100%
• growth 100%
• inulin 100%
• reviews 50%
• levels 50%
• sucrose 50%
• values 50%
• fungi 50%
• humans 50%
• applications 50%
• bacteria 50%
• cholesterol 50%
• host 50%
• enzymes 50%
• ions 50%
• colon 50%
• lipids 50%
• absorption 50%
• patents 50%

Food Science

• Fructose Oligosaccharide 100%
• Prebiotics 28%
• Inulin 28%
• Cholesterol 14%
• Probiotics 14%
• Sucrose 14%
• Functional Food 14%
• Food Ingredient 14%
• Caloric Value 14%
• Bifidobacteria 14%
• Prebiotic Properties 14%

Keyphrases

• Gut Absorption 20%
• Low Caloric 20%