INIS
production
100%
design
100%
cost
100%
proteins
50%
concentration
33%
culture media
33%
glucose
25%
comparative evaluations
16%
industry
8%
nitrogen
8%
optimization
8%
pesticides
8%
phenols
8%
oxidation
8%
enzyme activity
8%
dyes
8%
specificity
8%
milk
8%
chloramphenicol
8%
oxidases
8%
Agricultural and Biological Sciences
Laccase
100%
Soy Protein
100%
Culture Media
80%
Malt Extract
60%
Design Experiment
60%
Pichia pastoris
20%
Chloramphenicol
20%
Pleurotus ostreatus
20%
Enzyme Activity
20%
Keyphrases
Central Composite Design
100%
Statistical Design
100%
Low-cost Medium
100%
Malt Extract
42%
Ammonium Sulfate
28%
Milk Serum
14%
Multicopper Oxidase
14%
Laccase Production
14%
Optimized Medium
14%
Medium Cost
14%
Copper Sulfate
14%
Soymilk
14%
Biochemistry, Genetics and Molecular Biology
Laccase
100%
Soy Protein
100%
Multicopper Oxidase
20%
Oxidation Reduction Potential
20%
Pleurotus ostreatus
20%
Enzyme Activity
20%
Komagataella pastoris
20%
Food Science
Isolated Soy Protein
100%
Phenolic Compound
20%
Pichia
20%