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Effects of aerobic exercise and antioxidant micronutrients on leptin levels in pregnancy: a sub-analysis from a double-blinded randomised controlled trial

  • Universidad ICESI
  • Universidad del Valle

Research output: Contribution to journalArticlepeer-review

Abstract

Hyperleptinemia is associated with pregnancy complications. We assessed the effects of aerobic exercise, antioxidant micronutrient supplementation (AMS), and their combination on leptin levels during pregnancy. Healthy pregnant women were randomized to four groups: exercise (n = 19), AMS (zinc/magnesium/tocopherol/vitamin C/niacin) (n = 19), exercise plus AMS (n = 19), and controls (n = 20). Leptin levels were measured at 16–20 and 32–36 gestational weeks. Fat mass percentage (FM%) and high-sensitivity C-reactive protein (hs-CRP) were secondary outcomes. No significant baseline differences were observed across groups. Post-intervention leptin levels were significantly lower in the exercise group compared to controls [Geometric mean (95% CI): 24 (20–28.8) vs. 33.8 (26.9–42.3), p = 0.028]. No significant differences were found for the other interventions or for FM% and hs-CRP. Leptin increased in all groups (p < 0.05) except the exercise group (p = 0.682). In conclusion, aerobic exercise prevented leptin elevation during pregnancy, independently of fat mass changes. AMS attenuated this benefit when combined with exercise.

Original languageEnglish
Pages (from-to)624-633
Number of pages10
JournalInternational Journal of Food Sciences and Nutrition
Volume76
Issue number6
DOIs
StatePublished - 09 Jul 2025

Keywords

  • Antioxidant
  • Pregnancy
  • Clinical trial
  • Micronutrients
  • Exercise
  • Leptin

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