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Burdens of type 2 diabetes and cardiovascular disease attributable to sugar-sweetened beverages in 184 countries

  • Global Dietary Database
  • Friedman School of Nutrition Science and Policy
  • University of Washington
  • Food Systems for the Future Institute
  • McMaster University
  • Population Health Research Institute, Ontario
  • Brigham and Women’s Hospital
  • Instituto Nacional de Salud Publica
  • University of Thessaly
  • Tufts University School of Medicine
  • Tufts Medical Center
  • Ziauddin University
  • Shahid Sadoughi University of Medical Sciences
  • World Health Organization
  • Washington University St. Louis
  • Wageningen University & Research
  • University of the Southern Caribbean
  • University of Vienna
  • University of Saskatchewan
  • Universidade de São Paulo
  • University of Otago
  • University of North Carolina
  • University of New Mexico
  • Carol Davila University of Medicine and Pharmacy
  • University of Malaya
  • University of Las Palmas de Gran Canaria
  • University of Iceland
  • University of Hohenheim
  • University of Helsinki
  • University of Dhaka
  • University of Colorado School of Medicine
  • University of Colombo
  • University of Bonn
  • University of Bergen
  • University of Alberta
  • University of Aberdeen
  • Universiti Kebangsaan Malaysia
  • University of Science Malaysia
  • Universiti Putra Malaysia
  • University of Puerto Rico
  • Universidad de Cuenca
  • Universidad de Antioquia
  • Universidad Técnica del Norte
  • Universidad San Sebastián
  • Unidad de Nutricion Publica
  • Tropical Diseases Research Centre
  • The University of the West Indies
  • Technical University of Kenya
  • Hashemite University
  • Tehran University of Medical Sciences
  • Teesside University
  • Taylor's University Malaysia
  • Tallinn University
  • Tabriz University of Medical Sciences
  • Swedish Food Agency
  • Statistics Canada
  • St. John's National Academy of Health Sciences
  • Seoul National University
  • Sciensano (Belgian Public Health Institute)
  • National and Kapodistrian University of Athens
  • Deakin University
  • Savitribai Phule Pune University
  • Santé publique France
  • Rutgers - The State University of New Jersey, New Brunswick
  • Robert Koch-Institut
  • Research Institute for Endocrine Sciences
  • Queensland University of Technology
  • Qatar University
  • Public Health Authority of the Slovak Republic
  • Public Authority for Food and Nutrition
  • Oslo Metropolitan University
  • North West University
  • New England Complex Systems Institute
  • Institute of Nutritional Science
  • National Nutrition and Food Technology Research Institute (NNFTRI): SBMU
  • National Nutrition Institute
  • National Institutes of Biomedical Innovation, Health and Nutrition
  • National Institute of Nutrition and Food Technology & SURVEN RL
  • National Institute of Nutrition
  • National Institute of Nutrition Vietnam
  • National Institute for Environmental Studies of Japan
  • National Health Research Institutes Taiwan
  • National Food and Nutrition Institute
  • National Food and Nutrition Commission
  • National Centre of Public Health and Analyses
  • National Cancer Center Japan
  • New York University
  • Ministry of Health, Seychelles
  • University of Lausanne
  • Ministry of Health
  • Ministry of Health, Indonesia
  • Ahvaz Jundishapur University of Medical Sciences
  • Medical Center Markovs
  • Max Planck Institute for Evolutionary Anthropology
  • Malaysian Palm Oil Council
  • Mahidol University
  • Loyola University Chicago
  • Leibniz Centre for Agricultural Landscape Research
  • Lao Tropical and Public Health Institute
  • Kuwait Institute for Scientific Research
  • Korea University
  • Korea Centers for Disease Control and Prevention
  • Kinshasa School of Public Health
  • King's College London
  • King Saud University
  • University of Mauritius
  • King Abdulaziz University
  • Kenya Medical Research Institute
  • KLE Academy of Higher Education and Research (Deemed-to-be-University) Jawaharlal Nehru Medical College
  • Justus Liebig University Giessen
  • Israel Center for Disease Control
  • Isfahan University of Medical Sciences
  • Intitut de Recherche en Sciences de la Sante
  • International Food Policy Research Institute
  • Instituto Nacional de Ciencias Medicas y Nutricion Salvador Zubiran
  • Departamento de Nutrición
  • Universidade Federal do Rio de Janeiro
  • Duy Tan University
  • School of Preventive Medicine and Public Health
  • Institute of Public Health of Federation of Bosnia and Herzegovina
  • Institute of Nutrition of Central America and Panama Guatemala
  • Universidad de Chile
  • Academia Sinica - Institute of Biomedical Sciences
  • NDRI-USA
  • UR SeqBio
  • IRCCS Neuromed
  • 'Giuseppe Degennaro' LUM University
  • Iccas (Instituto Para la Cooperacion Científica en Ambiente y Salud)
  • Hirabai Cowasji Jehangir Medical Research Institute
  • Higher Institute of Nursing Professions and Health Techniques
  • Hasan Kalyoncu University
  • Harvard T.H. Chan School of Public Health
  • Harokopio University
  • Hacettepe University
  • Griffith University Queensland
  • Global Dietary Database Consortium
  • Ghent University
  • University of Geneva
  • Gazi University
  • Gachon University
  • Fundacion Oftalmologica de Santander (FOSCAL)
  • Consejo Nacional de Investigaciones Científicas y Técnicas
  • Fundación Cardiovascular de Colombia
  • FrieslandCampina
  • Fortis Cdoc Center for Excellence for Diabetes
  • Diabetes Foundation (India), New Delhi
  • Food and Nutrition Research Institute (DOST-FNRI)
  • Food and Nutrition Research Institue (DOST-FNRI)
  • Bioversity International
  • Folkhalsan
  • Florida International University
  • National Institute for Health and Welfare
  • University of Porto
  • University of Porto
  • Eduardo Mondlane University
  • American University of Beirut
  • Universidad de Santander
  • FHI 360
  • National Institute for Health Development
  • National Institutes of Health
  • Egerton University
  • Eastern Mediterranean Public Health Network
  • National Institute of Public Health and the Environment
  • Dunarea de Jos University of Galati
  • Directorate for Health Information and Research
  • Tehran University of Medical Sciences
  • University of Athens
  • University of Oslo
  • University of California at Davis
  • Aga Khan University
  • National Institute of Cardiology
  • University of Catania
  • University of Delhi
  • Research Centre for Food and Nutrition
  • Consultative Group on International Agricultural Research (CGIAR)
  • Addis Ababa Science and Technology University
  • Centro de Estudios Sobre Nutrición Infantil “Dr. Alejandro O`Donnell”
  • Centro de Atencion Nutricional Antimano (CANIA)
  • Centre for Media Studies
  • Center for Studies of Sensory Impairment, Aging and Metabolism Guatemala
  • Brighton and Sussex Medical School
  • Biodiversity International
  • Bacha Khan University
  • Ardabil University of Medical Sciences
  • Arab Center for Nutrition
  • Universitas Andalas
  • Amrita School of Dentistry
  • All India Institute of Medical Sciences, New Delhi
  • Aga Khan Foundation
  • Addis Ababa University
  • Acibadem Mehmet Ali Aydinlar Universitesi
  • Academy of Athens

Research output: Contribution to journalArticlepeer-review

68 Scopus citations

Abstract

The consumption of sugar-sweetened beverages (SSBs) is associated with type 2 diabetes (T2D) and cardiovascular diseases (CVD). However, an updated and comprehensive assessment of the global burden attributable to SSBs remains scarce. Here we estimated SSB-attributable T2D and CVD burdens across 184 countries in 1990 and 2020 globally, regionally and nationally, incorporating data from the Global Dietary Database, jointly stratified by age, sex, educational attainment and urbanicity. In 2020, 2.2 million (95% uncertainty interval 2.0–2.3) new T2D cases and 1.2 million (95% uncertainty interval 1.1–1.3) new CVD cases were attributable to SSBs worldwide, representing 9.8% and 3.1%, respectively, of all incident cases. Globally, proportional SSB-attributable burdens were higher among men versus women, younger versus older adults, higher- versus lower-educated adults, and adults in urban versus rural areas. By world region, the highest SSB-attributable percentage burdens were in Latin America and the Caribbean (T2D: 24.4%; CVD: 11.3%) and sub-Saharan Africa (T2D: 21.5%; CVD: 10.5%). From 1990 to 2020, the largest proportional increases in SSB-attributable incident T2D and CVD cases were in sub-Saharan Africa (+8.8% and +4.4%, respectively). Our study highlights the countries and subpopulations most affected by cardiometabolic disease associated with SSB consumption, assisting in shaping effective policies and interventions to reduce these burdens globally.

Original languageEnglish
Article numbere003585
Pages (from-to)552-564
Number of pages13
JournalNature Medicine
Volume31
Issue number2
DOIs
StatePublished - Feb 2025

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

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