Analysis of the assessment of antimicrobial susceptibility. Non-typhoid Salmonella in meat and meat products as model (systematic review)

Sandra M. Rincón-Gamboa, Raúl A. Poutou-Piñales, Ana K. Carrascal-Camacho

Research output: Contribution to journal › Article › peer-review

6 Scopus citations

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Veterinary Science and Veterinary Medicine

Food Science

Agricultural and Biological Sciences