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Fortalecimiento de la utilización de materias primas locales de interés agroindustrial en favor de la seguridad alimentaria y nutricional de la comunidad de Puerto Carrenño - Vichada
Giraldo Toro, Andres
(PI)
Caicedo Ortiz, Paula Natalia
(CoI)
Vargas Mesa, Luz Nayibe
(CoI)
School of Science
Department of Nutrition and Biochemistry
Meals, nutrition and health
Functional foods as part of the comprehensive treatment of chronic diseases
School of Social Sciences
Project
:
Research
Overview
Project Details
Status
Finished
Effective start/end date
29/11/19
→
28/05/21
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Project funding
National
ASOCIACION COLOMBO FRANCESA DE INVESTIGA