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Cacao (Theobroma cacao L.) response to water stress: physiological characterization and antioxidant gene expression profiling in commercial clones
Rodríguez Pérez, Loyla
(Other)
School of Science
Department of Biology
Plant and Production Systems Biology
Project
:
Research
Overview
Project Details
Status
Finished
Effective start/end date
02/09/21
→
01/03/22
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Project funding
Internal
Vice presidency for Research
PONTIFICIA UNIVERSIDAD JAVERIANA