Research output per year
Research output per year
Overview
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
Education
PhD, Doctor en ciencias biológicas, Universidad Javeriana
Award Date: 20 Sep 2012
Master, Master of arts in home economics, California State University Fullerton
Award Date: 01 Jun 1989
Bachelor, Nutricionista dietista, Universidad Javeriana
Award Date: 01 Aug 1984
Fingerprint
Dive into the research topics where Lilia Yadira Cortes Sanabria is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 1 Similar Profiles
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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A Landscape of Micronutrient Dietary Intake by 15- to 65-Years-Old Urban Population in 8 Latin American Countries: Results From the Latin American Study of Health and Nutrition
Monge-Rojas, R., Vargas-Quesada, R., Previdelli, A. N., Kovalskys, I., Herrera-Cuenca, M., Cortés, L. Y., García, M. C. Y., Liria-Domínguez, R., Rigotti, A., Fisberg, R. M., Ferrari, G., Fisberg, M. & Gómez, G., Sep 2024, In: Food and Nutrition Bulletin. 45, 2_suppl, p. S11-S25Research output: Contribution to journal › Article › peer-review
1 Scopus citations -
Contributions of Fat and Fatty Acids Intake to the Latin American Diet: Results of ELANS Study
Sanabria, L. Y. C., Herrera-Cuenca, M., García, M. C. Y., Hernández, P., Ramírez, G., Vásquez, M., Sifontes, Y., Liria-Domínguez, M. R., Rigotti, A., Fisberg, M., Previdelli, A. N., Kovalkys, I., Landaeta-Jiménez, M. & Gómez, G., 28 Oct 2024, 17 p.Research output: Teaching outputs › Other teaching products › Research › peer-review
Open Access -
Exploring the FAO Minimum Dietary Diversity Indicator as a Suitable Proxy of Micronutrient Adequacy in Men and Women Across Reproductive and Non-reproductive Ages in 8 Latin American Countries
Gómez, G., Monge-Rojas, R., Vargas-Quesada, R., Previdelli, A. N., Quesada, D., Kovalskys, I., Herrera-Cuenca, M., Cortes, L. Y., García, M. C. Y., Liria-Domínguez, R., Rigotti, A., Fisberg, R. M., Ferrari, G., Fisberg, M. & Brenes, J. C., 28 May 2024, In: Food and Nutrition Bulletin. 11 p.Research output: Contribution to journal › Article › peer-review
1 Scopus citations -
Inadequate Intake of Choline and Essential Fatty Acids in Latin American Childbearing-Age Women as a Regional Pre-Conceptional Disadvantage: ELANS Results
Herrera-Cuenca, M., García, M. C. Y., Cortes Sanabria, L. Y., Hernandez, P., Ramírez, G., Vásquez, M., Sifontes, Y., Gómez, G., Liria‐domínguez, M. R., Rigotti, A., Fisberg, M., Kovalkys, I. & Jimenez, M. L., 18 Sep 2024, In: Nutrients. 16, 18, p. 3150-3168 19 p.Research output: Contribution to journal › Article › peer-review
Open Access -
The Effects of Daily Consumption of Functionalized Yogurts with Sacha Inchi Oil and Interspecific Hybrid Palm Oil on the Lipid Profile and ApoB/ApoA1 Ratio of Healthy Adult Subjects
Villamil Parra, R. A., Romero Muñoz, L. N., Ruiz Caceres, J. P., Patino Cuervo, D. C., Gutiérrez Álvarez, L. F. & Cortes Sanabria, L. Y., 09 Dec 2024, In: Foods. 13, 23, 16 p., 3973.Research output: Contribution to journal › Article › peer-review
Open Access
Projects
- 10 Finished
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Evaluación del efecto del consumo de yogures fortificados con fuentes alimenticias de vitamina E y omega 3, sobre biomarcadores clásicos de enfermedad cardiovascular y niveles en sangre de vitamina en población adulta
Preciado Gutierrez, K. S. (Estud), Rivera Becerra, D. P. (Estud), Ruiz Caceres, J. P. (Estud), Torres Pineda, M. F. (Estud), Trujillo Sanabria, M. P. (Estud), romero muñoz, L. N. (Estud), Cortes Sanabria, L. Y. (Estud), Villamil Parra, R. A. (Estud), Patino Cuervo, D. C. (Estud) & Gutiérrez Álvarez, L. F. (Estud)
01/03/22 → 30/11/23
Project: Research
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Desarrollo de dos productos lácteos "tipo queso" bajos en sodio con potencial funcional, mediante la inclusión de aceite de palma alto oleico (Elaeis quinneensis x Elaeis oleífera).
Villamil Parra, R. A. (PI), Cortes Sanabria, L. Y. (CoI), Gil Archila, E. (CoI), Giraldo Toro, A. (CoI) & Ojeda Arredondo, M. L. (CoPI)
19/02/19 → 23/08/21
Project: Research
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ELANS: Estudio latinoamericano de balance energético, nutrición y salud.
Cortes Sanabria, L. Y. (PI), Castillo Quiroga, Y. M. (CoI), Tobar Vargas, L. F. (CoI) & Vargas Mesa, L. N. (CoPI)
28/07/14 → 31/10/15
Project: Research
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Factores de riesgo para el exceso de peso en pre-adolescentes y adolescentes de Bogotá.
Cortes Sanabria, L. Y. (PI), Ruiz Morales, A. D. J. (CoI) & Vargas Mesa, L. N. (CoPI)
03/03/14 → 02/03/17
Project: Research
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Efecto de la suplementación con vitamina A sobre los niveles de citoquinas proinflamatorias y la expresión génica de PPARg y moléculas de adhesión.
Corredor Pereira, C. F. (PI), Cortes Sanabria, L. Y. (CoI), Guzman Perez, V. (CoI) & Monterrey Gutierrez, P. A. (CoI)
05/02/08 → 04/04/11
Project: Research