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Colombian Food, Nutrition and Biodiversity (ANBC)

  • Postal address

    Colombia

Organization profile

Research fields

Sovereignty and Food and Nutritional Security; Food quality; Nutritional Gastronomy

Organization profile

We are a team of Javerian leaders committed to the scientific study of the relationship between human nutrition and the ecosystems present in Colombian territories. We carry out training and research around eco-nutrition and the sustainability of food systems through the development of an academic agenda aimed at impacting the construction of healthy and sustainable communities.

Área de conocimiento (OCDE)

  • Medical and Health Sciences

UN Sustainable Development Goals

In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. Our work contributes towards the following SDG(s):

  1. SDG 2 - Zero Hunger
    SDG 2 Zero Hunger
  2. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being
  3. SDG 12 - Responsible Consumption and Production
    SDG 12 Responsible Consumption and Production
  4. SDG 13 - Climate Action
    SDG 13 Climate Action
  5. SDG 15 - Life on Land
    SDG 15 Life on Land

Collaborations and top research areas from the last five years

Recent external collaboration on country/territory level. Dive into details by clicking on the dots or